Rich full flavoured meaty burgers with an artisan touch of cracked black pepper, onion, garlic & a hint of lemon. Using our Best Burger Mix and Peak Blends Pepper Pit.
INGREDIENTS
Minced Beef Trim 10.00kgs
Smyths Best Burger Mix (303) 1.0kg
Water 1.6kgs
Peak Blends Pepper Pit 20g
METHOD
Mix Dry Ingredients with Minced Beef
Add Water and Mix well
Form Burgers as required
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