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Flavours for

Meat + Fish

We develop our flavours specifically to your needs, whether that is matching existing products, improving your ingredient declarations or developing new products from scratch.



Rub on flavours

Spray on flavours

Dip flavours for fish 



  Pork   Beef   Chicken  Lamb   Duck   Garlic   Shallot  Basil Saffron   Paprika   Thyme   Mushroom  Honey

Peri-Peri    Sundried Tomato    Provencale Tomato

   BBQ    Sweet Chilli    Caramalised Onion   Lime  Lemon  Vodka  Corriander   Red Wine   White Wine   Whisky   Port  Plum

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