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RECIPE 4

KOREAN WOK SPICE MEATBALLS
Authentic, Traditional Korean Street Food Meatballs
INGREDIENTS
Minced Pork 250g
Minced Beef 250g
Egg 1
Garlic Clove, Minced 1
Dried Oregano 1tsp
Breadcrumbs or Semolina 3 tbsp
Peak Blends Korean Wok Spice 3tsp
METHOD
Mix all of the ingredients together in a bowl
Shape the mixture in to small balls using your hands
Place the formed meatballs on to clingfilm covered trays & put them in the fridge to chill
Oven cook or heat in a frying pan in a desired sauce
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