CURING, DRY CURES & INJECTION COMPOUNDS
Smyths are Industry specialist manufacturers of premium Dry Cures, Cooked Meat Curing and Injection Compounds.
We are known throughout the UK food industry as Cured Meat specialists with an experienced focus on Colour, Taste, Mouth Feel Texture & Shelf Life.
We offer an extensive range, a product matching service and bespoke flavour development work for your new product developments.
Our extensive range of products include...
THE RANGE
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HAMEX ORIGINAL DRY CURE
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SMOKED DRY CURES
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FLAVOURED DRY CURES
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HAM INJECTION COMPOUND
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BACON INJECTION COMPOUND
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GAMMON INJECTION COMPOUND
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TUMBLING AIDS
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YIELD EXTENDERS
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TEXTURE ENHANCERS
FEATURES
UK
PRODUCED
BESPOKE
BRC CERTIFIED
CLEAN
LABEL OPTION
APPLICATIONS
Perfect for use in...
MEAT
Ham, Bacon, Gammon, Chicken, Beef, Pork, Haslet and Continental Pepperoni, Chorizo & Salami
Request samples, more info & pricing...